Pork Chops Recipe for Valentines Day | Grilled Pork Chops with Apricot Relish


On this video I take a try at something I watched on Triple D. This is a double cut pork chop coated with Achiote paste and topped with a apricot relish.

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Enjoy!

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Please watch: “MothersBBQ | How to make Pull Pork on the PitBarrell Cooker”
https://www.youtube.com/watch?v=R2IDQmjgB5Y
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